Large Fluffy Cinnamon Rolls

Ingredients

• Bread Dough
• 3 cups of water
• 1 1/2 tbsp yeast
• 1/4 cup sugar
• 1/4 cup vegetable oil
• 6 cups bread flour
• Filling
• 4 tbsp melted butter
• 1/4 cup brown sugar
• 1/2 white sugar
• 2 tbsp cinnamon
• Glaze
• 8 oz cream cheese
• 2 cups powdered sugar
• 1 tsp vanilla extract
• water as needed
• 2 eggs

Instructions

1. Combine warm water, yeast, and sugar. Make sure yeast and sugar is dissolved.
2. Add three cups of the bread flour, mix, and let raise for 10-20 minutes.
3. Add the rest of the bread ingredients and roll out. You will want the dough to roll out with about 1/2 inch thickness.